Description
Rich and buttery, this 5 Minute Pecan Praline Sauce is full of pecans and butterscotch-y goodness. It's the perfect topping for ice cream, pancakes, and all of your favorite fall recipes. Fast and easy to make, you can pull it all together in about 5 minutes.
Ingredients
Units
Scale
- 1/2 cup brown sugar (3.75oz, 106g)
- 4 tablespoons butter (2oz, 57g)
- 4 tablespoons cream (2oz, 57g)
- 1 tablespoon corn syrup (.7oz, 19.5g)
- pinch salt
- 1 teaspoon vanilla
- 1/2 cup chopped pecans (2oz, 57g)
Instructions
- Combine all ingredients except vanilla and pecans in a small saucepan and bring to a simmer over low heat, stirring occasionally. Allow to simmer 3-4 minutes.
- Remove from heat and stir in vanilla and pecans.
- Serve warm.
- Prep Time: 1
- Cook Time: 4
- Category: sauces
- Method: stovetop
- Cuisine: American
Nutrition
- Serving Size:
- Calories: 167
- Sugar: 14.6 g
- Sodium: 297.7 mg
- Fat: 12 g
- Carbohydrates: 15.4 g
- Protein: 0.8 g
- Cholesterol: 19.5 mg