Name: Luscious Lemon Mascarpone Cream
Ingredients: 1 1/3 cup chilled heavy whipping cream (325g); 1/2 cup sugar (115g); 2 8-ounce containers chilled mascarpone cheese (454g); 1 1/2 cups lemon curd (420g)

Ingredients

Scale

1 1/3 cup chilled heavy whipping cream (325g)
1/2 cup sugar (115g)
2 8-ounce containers chilled mascarpone cheese (454g)
1 1/2 cups lemon curd (420g)

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Instructions

Whip heavy cream and sugar in a large bowl until peaks form.
In a separate bowl, mix mascarpone and lemon curd until blended.
Fold whipped cream into mascarpone - curd mixture.
Chill until ready to use.