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    Home » Recipes » Uncategorized

    Banana Blondies with Brown Sugar Frosting

    September 11, 2019 by Kelly 58 Comments

    These Banana Blondies are dense yet soft, moist, and full of sweet banana flavor. Topped with a creamy, caramely brown sugar frosting, they’re irresistible!

    These Banana Blondies are dense yet soft, moist, and full of sweet banana flavor. Topped with a creamy, caramely brown sugar frosting, they’re irresistible! #recipe #easy #dessert #sweet #banana #frosting #blondies #brownsugar #bakesale #potluck #best this recipe!

    Jump to Section

    • Banana Blondies are a family favorite
    • Move over Banana Bread, there’s some real competition for those brown-speckled bananas!
    • Perfect for potlucks, barbeques, and bake sales
    • Use very ripe, heavily speckled bananas
    • How to make Banana Blondies
    • How to cut and serve Banana Blondies
    • How to store and freeze Banana Blondies
    • Banana Blondies

    Banana Blondies are a family favorite

    Everyone loves their incredible banana and brown sugar flavor! They’re perfectly moist and dense, almost fudgy – just like a good blondie should be.

    And they’re topped with a rich, creamy, caramely brown sugar frosting. Just a light layer-because these bars are rich!

    These Banana Blondies are dense yet soft, moist, and full of sweet banana flavor. Topped with a creamy, caramely brown sugar frosting, they’re irresistible! #recipe #easy #dessert #sweet #banana #frosting #blondies #brownsugar #bakesale #potluck #best

    Move over Banana Bread, there’s some real competition for those brown-speckled bananas!

    I love my Chocolate Chip Banana Bread. It’s always been my go-to recipe for those super ripe, brown speckled bananas on the counter that no one wants to eat (but are perfect for baking).

    But since I’ve been making these Banana Blondies, it’s had to share the spotlight. They’re that good!

    These Banana Blondies are dense yet soft, moist, and full of sweet banana flavor. Topped with a creamy, caramely brown sugar frosting, they’re irresistible! #recipe #easy #dessert #sweet #banana #frosting #blondies #brownsugar #bakesale #potluck #best

    Perfect for potlucks, barbeques, and bake sales

    These Banana Blondies are such a hit at potlucks, barbeques, and bake sales. They’re easy to make, easy to transport, and easy to serve.

    This recipe uses an 8-inch by 8-inch baking pan, yielding 16 2-inch by 2-inch bars. The recipe can easily be doubled to fit a 9 by 13-inch pan. Just add a few minutes to the baking time.

    These Banana Blondies are dense yet soft, moist, and full of sweet banana flavor. Topped with a creamy, caramely brown sugar frosting, they’re irresistible! #recipe #easy #dessert #sweet #banana #frosting #blondies #brownsugar #bakesale #potluck #best

    Use very ripe, heavily speckled bananas

    Heavily speckled or even mostly brown bananas make the most moist and flavorful Banana Blondies. As bananas ripen their starch turns to sugar, becoming sweeter and more flavorful.

    Smash them with a fork for the best texture and flavor.

    These Banana Blondies are dense yet soft, moist, and full of sweet banana flavor. Topped with a creamy, caramely brown sugar frosting, they’re irresistible! #recipe #easy #dessert #sweet #banana #frosting #blondies #brownsugar #bakesale #potluck #best

    How to make Banana Blondies

    Banana Blondies are super easy to make by hand in just one bowl, plus a small pan for the frosting. No mixer required.

    All of the ingredients except the flour are whisked together thoroughly in a mixing bowl, then the flour is gently stirred in until just combined. Transfer batter to baking pan and bake.

    These Banana Blondies are dense yet soft, moist, and full of sweet banana flavor. Topped with a creamy, caramely brown sugar frosting, they’re irresistible! #recipe #easy #dessert #sweet #banana #frosting #blondies #brownsugar #bakesale #potluck #best

    How to bake Banana Blondies

    Bake until center is set and the edges are golden. A toothpick inserted into the center should come out clean or with a crumb or two, but not raw batter.  About 20 minutes.

    These Banana Blondies are dense yet soft, moist, and full of sweet banana flavor. Topped with a creamy, caramely brown sugar frosting, they’re irresistible! #recipe #easy #dessert #sweet #banana #frosting #blondies #brownsugar #bakesale #potluck #best

    How to make the Brown Sugar Frosting

    In a medium saucepan melt butter. Add brown sugar and milk and stir until mixture comes to just a boil. Remove from heat, allow to cool for 5 minutes, then whisk in powdered sugar until smooth.

    These Banana Blondies are dense yet soft, moist, and full of sweet banana flavor. Topped with a creamy, caramely brown sugar frosting, they’re irresistible! #recipe #easy #dessert #sweet #banana #frosting #blondies #brownsugar #bakesale #potluck #best

    Spread on top of cooled blondies. Allow frosting to set before cutting into squares.

    These Banana Blondies are dense yet soft, moist, and full of sweet banana flavor. Topped with a creamy, caramely brown sugar frosting, they’re irresistible! #recipe #easy #dessert #sweet #banana #frosting #blondies #brownsugar #bakesale #potluck #best

    How to cut and serve Banana Blondies

    There are two different ways that I cut and serve Banana Blondies, depending on the occasion.

    The easiest way is to cut the blondies into squares and serve right from the pan. This is also easiest for transporting and serving to a crowd. In this case, I would just spray the baking pan with nonstick baking spray.

    These Banana Blondies are dense yet soft, moist, and full of sweet banana flavor. Topped with a creamy, caramely brown sugar frosting, they’re irresistible! #recipe #easy #dessert #sweet #banana #frosting #blondies #brownsugar #bakesale #potluck #best

    Other times, I want perfectly cut bars.  I bake the blondies in a removable-bottom springform pan for easy removal and cutting into squares. If you don’t have a removable bottom, line the pan with a piece of aluminum foil with overhanging edges to make it easy to lift the cake out of the pan before cutting into squares.

    These Banana Blondies are dense yet soft, moist, and full of sweet banana flavor. Topped with a creamy, caramely brown sugar frosting, they’re irresistible! #recipe #easy #dessert #sweet #banana #frosting #blondies #brownsugar #bakesale #potluck #best

    How to store and freeze Banana Blondies

    Banana Blondies will keep for 3 days at room temperature in a closed container or with plastic wrap tightly covering the top of the pan.

    They can also be frozen whole in the pan or in individually wrapped squares. Thaw at room temperature. For individual squares, heat in the microwave until the blondie is lightly warmed, but the frosting is not melted.

    These Banana Blondies are dense yet soft, moist, and full of sweet banana flavor. Topped with a creamy, caramely brown sugar frosting, they’re irresistible! #recipe #easy #dessert #sweet #banana #frosting #blondies #brownsugar #bakesale #potluck #best
    Print
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    These Banana Blondies are dense yet soft, moist, and full of sweet banana flavor. Topped with a creamy, caramely brown sugar frosting, they’re irresistible! #recipe #easy #dessert #sweet #banana #frosting #blondies #brownsugar #bakesale #potluck #best

    Banana Blondies


    ★★★★★

    5 from 40 reviews

    • Total Time: 30 minutes
    • Yield: 16 1x
    Print Recipe
    Pin Recipe

    Description

    These Banana Blondies are dense yet soft, moist, and full of sweet banana flavor. Topped with a creamy, caramely brown sugar frosting, they’re irresistible!


    Ingredients

    Scale

    For the Blondies:

    • ½ cup butter (melted (4oz, 113g))
    • ¾ cups light brown sugar ((5.6oz, 159g))
    • 1 large egg
    • 1 teaspoon vanilla
    • ¼ teaspoon salt
    • 1 cup all-purpose flour ((5oz, 142g))
    • ½ cup mashed banana (1 medium banana)

    For the Brown Sugar Frosting:

    • 4 tablespoons butter ((2oz, 57g))
    • ½ cup light brown sugar ((3.25oz, 92g))
    • 2 Tablespoons milk ((1oz, 28g))
    • 1 cup confectioners' (icing) sugar ((4oz, 113g))

    Instructions

    For the Banana Blondies:

    1. Preheat oven to 350°. Spray an 8 by 8-inch baking pan with nonstick baking spray. (See Note)
    2. In a large mixing bowl, whisk melted butter and sugar until combined.
    3. Add mashed banana, eggs, vanilla, and salt and whisk until incorporated.
    4. Gently stir in flour until just combined.
    5. Spread evenly in prepared pan.
    6. Bake until center is set and the edges are golden. A toothpick inserted into the center should come out clean or with a crumb or two, but not raw batter. About 20 minutes.
    7. Cool before frosting.

    For the Brown Sugar Frosting:

    1. In a medium saucepan melt butter. Add brown sugar and milk and stir until mixture comes to just a boil. Remove from heat, allow to cool for 5 minutes.
    2. Whisk in confectioners' sugar until smooth.
    3. Spread on top of blondies. Allow frosting to set before cutting into squares.
    4. Makes 16 2-inch by 2-inch squares.

    Notes

    There are two different ways that I cut and serve Banana Blondies, depending on the occasion.

    The easiest way is to cut the blondies into squares and serve right from the pan. This is also easiest for transporting and serving to a crowd. In this case, I would just spray the baking pan with nonstick baking spray.

    Other times, I want perfectly cut bars. I bake the blondies in a removable-bottom springform pan for easy removal and cutting into squares. If you don’t have a removable bottom, line the pan with a piece of aluminum foil with overhanging edges to make it easy to lift the cake out of the pan before cutting into squares.

    Recipe is easily doubled and baked in a 9-inch by 13-inch baking pan. Just increase the baking time by about 5-10 minutes.

    • Prep Time: 10 minutes
    • Cook Time: 20 minutes
    • Category: Dessert
    • Cuisine: American

    Keywords: banana blondies

    Did you make this recipe?

    Share a photo and tag us — we can't wait to see what you've made!

    These Banana Blondies are dense yet soft, moist, and full of sweet banana flavor. Topped with a creamy, caramely brown sugar frosting, they’re irresistible! #recipe #easy #dessert #sweet #banana #frosting #blondies #brownsugar #bakesale #potluck #best

    Enjoy, friends!

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    These Banana Blondies are dense yet soft, moist, and full of sweet banana flavor. Topped with a creamy, caramely brown sugar frosting, they’re irresistible! #recipe #easy #dessert #sweet #banana #frosting #blondies #brownsugar #bakesale #potluck #best
    These Banana Blondies are dense yet soft, moist, and full of sweet banana flavor. Topped with a creamy, caramely brown sugar frosting, they’re irresistible! #recipe #easy #dessert #sweet #banana #frosting #blondies #brownsugar #bakesale #potluck #best
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    1. Balvinder

      September 11, 2019 at 12:02 pm

      I’ve actually never had blondies so these are totally my starting point! Thank you sharing this recipe. PINNED.

      Reply
      • Kelly

        September 12, 2019 at 7:35 am

        We love blondies! They're so delicious, easy to make, and have endless variations! Hope you enjoy them! Thanks so much, Balvinder!

        Reply
    2. angiesrecipes

      September 12, 2019 at 12:48 am

      Those blondies look irresistible, esp. with that decadent frosting!

      Reply
      • Kelly

        September 12, 2019 at 7:26 am

        Angie, they're so irresistible! I keep them hidden in the freezer and that doesn't even deter me! Thanks so much!

        Reply
    3. 2pots2cook

      September 12, 2019 at 6:24 am

      So simple and so beautiful and full of autumn flavours ! Thank you dear and enjoy your day 🙂

      ★★★★★

      Reply
      • Kelly

        September 12, 2019 at 7:25 am

        The flavors are so warm and cozy! Thanks so much, Davorka!

        Reply
    4. Haylie / Our Balanced Bowl

      September 12, 2019 at 10:27 am

      Kelly, that brown sugar frosting is droolworthy!! These look like the perfect snack...so delicious! I personally love banana flavored baked goods...they ensure such a delicious moistness! I could definitely go for one of these right now!!

      ★★★★★

      Reply
      • Kelly

        September 15, 2019 at 9:56 am

        The brown sugar frosting is delicious and goes perfectly with the banana! Thanks so much, Haylie!

        Reply
    5. Nancy Buchanan

      September 12, 2019 at 11:06 am

      Definitely NOT a post to read before breakfast!!! I can almost taste them - absolutely scrumptious!!! Such a fabulous combination. As always, your photos are gorgeous!

      ★★★★★

      Reply
      • Kelly

        September 15, 2019 at 9:55 am

        They have such a wonderful banana flavor, Nancy! And the brown sugar frosting goes with them perfectly! Thanks so much!

        Reply
    6. Marissa

      September 12, 2019 at 11:51 am

      I have a weakness for blondies, Kelly. My mouth is literally watering thinking about this clever use of overripe bananas. Move over banana bread is right!!

      ★★★★★

      Reply
      • Kelly

        September 15, 2019 at 9:53 am

        They're so irresistible, Marissa! They practically melt in your mouth! Thanks so much!

        Reply
    7. David Scott Allen

      September 12, 2019 at 1:39 pm

      Yes, yes, and yes! I actually want to eat a bowl of that frosting! I can only imagine how good it is on banana and I want to try it on my pumpkin bars!

      Reply
      • Kelly

        September 15, 2019 at 9:46 am

        David, the frosting is amazing! I bet it would be wonderful on pumpkin bars! Thanks so much!

        Reply
    8. Andrea

      September 12, 2019 at 2:59 pm

      Dear Kelly, what a great idea for Blondies - I have never seen Banana Blondies before - this is really a wonderful alternative to Banana Bread and a fabulous recipe for an after-school-snack!
      Thank you for sharing your recipe and all your helpful tips and fabulous pics!
      Andrea

      Reply
      • Kelly

        September 15, 2019 at 9:42 am

        Andrea, they would be perfect for an after school snack! My kids love them! Thanks so much!

        Reply
    9. Alexandra @ It's Not Complicated Recipes

      September 12, 2019 at 10:41 pm

      Wow! What a delicious sounding recipe! I love blondies, and I am loving the idea of banana!!! Brilliant - pinned for later 🙂

      ★★★★★

      Reply
      • Kelly

        September 15, 2019 at 9:38 am

        Their flavor is amazing! Thanks so much, Alexandra!

        Reply
      • Jen

        May 06, 2020 at 2:43 pm

        Oh my! So good! Great recipe with very detailed instructions. I’m so glad that I made these. Delicious! Thank you.

        ★★★★★

        Reply
        • Kelly

          May 08, 2020 at 2:16 pm

          Thanks so much, Jen! So happy you liked them!

          Reply
    10. Casanova

      September 13, 2019 at 2:41 am

      looking good mama

      ★★★★★

      Reply
      • Kelly

        September 15, 2019 at 9:37 am

        Thanks!

        Reply
    11. Valentina

      September 13, 2019 at 2:50 am

      One of the most delicious blondie variations I've heard. Both my kids love baked goods with banana, as do my husband and I. I'm in! Hope you have a delightful weekend. 🙂 ~Valentina

      ★★★★★

      Reply
      • Kelly

        September 15, 2019 at 9:37 am

        These bars have a wonderful banana flavor and the brown sugar frosting goes with it perfectly! Thanks so much, Valentina! 🙂 Happy Weekend!

        Reply
    12. Ron

      September 13, 2019 at 4:12 am

      Kelly, your Banana Blondies look mighty tasty and would sit proudly next to a mug of steaming hot coffee on this cool fall day . Blondies bars are quite popular here appearing in most coffee shops, but I've never seen or tasted a banana blondie. Something I think our neighborhood kids (young and old) might enjoy. Thanks for sharing.

      ★★★★★

      Reply
      • Kelly

        September 15, 2019 at 9:36 am

        Ron, they're wonderful with a cup of coffee! They're the perfect combination of soft, dense, and creamy. And the flavors are fantastic! Thanks so much!

        Reply
    13. Geraldine | Green Valley Kitchen

      September 14, 2019 at 7:01 pm

      A banana blondie! What a great idea, Kelly! I love banana bread but this takes it to the next level - love the topping too - so good!

      ★★★★★

      Reply
      • Kelly

        September 15, 2019 at 9:34 am

        The dense, yet soft blondie with the yummy brown sugar frosting practically melt in your mouth! Thanks so much, Geraldine!

        Reply
    14. Liz

      September 15, 2019 at 7:12 am

      These banana bars are perfect!! Plus,having that bowl of brown sugar frosting to sample is a delicious bonus! Happy Sunday 🙂

      ★★★★★

      Reply
      • Kelly

        September 15, 2019 at 9:32 am

        The frosting is delicious! Thanks so much, Liz! Happy Sunday to you!

        Reply
    15. Susan

      September 15, 2019 at 11:51 am

      My goodness, they look scrumptious! So tantilizing with that perfectly swirled brown sugar frosting. Great shots!

      Reply
      • Kelly

        September 16, 2019 at 11:51 am

        They're irresistible! Thanks so much, Susan!

        Reply
    16. nicole (thespicetrain.com)

      September 15, 2019 at 2:51 pm

      Irresistible indeed! The banana blondies by themselves sound incredible already but with a brown sugar frosting? OMG, my mouth is watering. Thank you for sharing, Kelly! 🙂

      ★★★★★

      Reply
      • Kelly

        September 16, 2019 at 11:52 am

        With the brown sugar frosting, they practically melt in your mouth! Thanks so much, Nicole!

        Reply
    17. Leanne

      September 16, 2019 at 9:44 am

      I love any kind of banana dessert, and that brown sugar frosting looks fantastic. I really love that up close photo of the frosting swoops and swirls!

      ★★★★★

      Reply
      • Kelly

        September 16, 2019 at 11:53 am

        I just want to dive into the frosting in that photo! Thanks so much, Leanne!

        Reply
    18. Katherine | Love In My Oven

      September 16, 2019 at 4:31 pm

      That brown sugar frosting!!! I think I"m in love, Kelly. Your photos are gorgeous! Another banana recipe, for the win!

      ★★★★★

      Reply
      • Kelly

        September 17, 2019 at 12:25 am

        It's wonderful! And so perfect with the banana! Thanks so much, Katherine!

        Reply
    19. David @ Spiced

      September 17, 2019 at 10:46 am

      What a fun idea, Kelly! I love the sound of these blondies. They're kinda like the perfect combination between summer (banana bread) and fall (brown sugar frosting). I know I would gladly find a way to make several of these disappear! 🙂

      ★★★★★

      Reply
      • Kelly

        September 18, 2019 at 3:00 am

        Taking teeny, tiny baby steps into fall, David! It's actually my favorite season, but I hate the end of summertime fun and produce. Or I just don't like change 🙂 Thanks so much!

        Reply
    20. Laura

      September 17, 2019 at 1:38 pm

      I love that frosting so much, I could eat it by the spoon! It’s my total favorite. We call it “penuche” frosting. Anyway, these blondies look phenomenal! Pinning!

      ★★★★★

      Reply
      • Kelly

        September 18, 2019 at 3:24 am

        Oh yes, that name is familiar! It goes perfectly with banana! Thanks so much, Laura!

        Reply
    21. annie@ciaochowbambina

      September 17, 2019 at 4:04 pm

      The picture of the loaf pre-cut is outstanding! Your photos are making my hungry! Not to mention the flavors!! Pinned!

      ★★★★★

      Reply
      • Kelly

        September 18, 2019 at 3:26 am

        I love this frosting! And the bars just melt in your mouth - so perfect together! Thanks so much, Annie!

        Reply
    22. Judee

      September 17, 2019 at 6:05 pm

      I bought 5 pounds of overly speckled bananas today for a dollar! I was wondering what to do with them . The chocolate chip banana bread looks perfect.

      Reply
      • Kelly

        September 18, 2019 at 2:52 am

        Oh, Judee, that's awesome! I'm always waiting and waiting for my bananas to brown. I usually hide some so they don't all get eaten before they're ready! 🙂 I could really go to town with 5 pounds of ripe bananas! Thanks so much!

        Reply
    23. marcie

      September 18, 2019 at 11:07 am

      I would choose these over banana bread every day! I love the flavor that brown sugar imparts, and that frosting is the perfect way to top these bars off. These look amazing Kelly!

      ★★★★★

      Reply
      • Kelly

        September 22, 2019 at 6:54 am

        They sure give banana bread a run for it's money! Thanks so much, Marcie!

        Reply
    24. John / Kitchen Riffs

      September 18, 2019 at 11:46 am

      Love that frosting! And the blondies themselves look really good, too. Neat recipe -- thanks.

      Reply
      • Kelly

        September 22, 2019 at 6:53 am

        They're so irresistible! Thanks so much, John!

        Reply
    25. Priya

      September 20, 2019 at 1:18 pm

      Totally love this blondies kelly.

      ★★★★★

      Reply
      • Kelly

        September 22, 2019 at 6:52 am

        They're so dreamy, Priya! Thanks so much!

        Reply
    26. Nehal Preet

      September 25, 2019 at 2:58 am

      Those blondies looking soooo freaking amazing. I always love meeting new foodies from around the world! Thanks for sharing this amazing recipe with all of us. Much Love and Regards.

      Reply
      • Kelly

        October 07, 2019 at 9:15 am

        They're irresistible! Thanks so much, Nehal!

        Reply
    27. Easyfoodsmith

      September 25, 2019 at 8:05 am

      They look irresistible and you made me crave them so bad 😀

      Reply
      • Kelly

        October 02, 2019 at 9:08 am

        They're so melt-in-your-mouth delicious! Thanks so much, Taruna!

        Reply
    28. Kristy

      May 05, 2020 at 4:53 pm

      Thanks for the wonderful easy recipe. They did not last long in my house. I suggest if you double the recipe to NOT double the frosting. It was too thick. My gang asked for another batch the next day!

      Reply
      • Kelly

        May 08, 2020 at 2:17 pm

        Thanks so much, Kristy! So happy you liked them!

        Reply

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    Kelly Shaban

    Hi there! So nice to meet you! Welcome to my little corner of the internet. I’m so glad you're here! I’m Kelly, a homeschooling mother of five (and a CPA in a previous life). When I’m not teaching differential equations or Newton’s Law of Universal Gravitation, you’ll find me in the kitchen, whipping up something good to eat for my hungry crew. Read More About Me

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