This Roasted Cherry Greek Yogurt Bowl with homemade Honey Almond Crunch Granola will have you jumping out of bed in the morning!
Creamy, luscious Greek yogurt is sprinkled with a delicious, crunchy homemade granola and topped with these lovely Roasted Cherries.
This Roasted Cherry Greek Yogurt Bowl is a delightful combination of creamy and crunchy, tangy and sweet. My daughter has eaten it for dinner every night for two weeks! (Yes, I have cooked dinner 🙂 )
Cherries are roasted until they are shining, glistening, and gorgeous. Their sweetness and flavor intensifies, and they form a lovely syrup.
Homemade Honey Almond Crunch Granola is scrumptious and crunchy, full of whole oats, almonds, pepitas, coconut, and honey, with a touch of cinnamon.
I hope you enjoy this as much as we do!
PrintRoasted Cherry Greek Yogurt Bowl
- Total Time: 5 minutes
- Yield: 8 servings 1x
Description
Greek yogurt topped with honey almond granola and roasted cherries.
Ingredients
- 6 cups Greek yogurt (click for How to Make Greek Yogurt from Regular Yogurt)
- Homemade Honey Almond Crunch Granola (click for recipe)
- Roasted Cherries (click for recipe)
Instructions
- Put Greek yogurt into a bowl.
- Sprinkle with granola.
- Top with roasted cherries.
- Enjoy!
- Prep Time: 5 minutes
- Category: Breakfast
- Method: mixing
- Cuisine: American
Nutrition
- Serving Size:
- Calories: 4700
- Sugar: 299.4 g
- Sodium: 1259.1 mg
- Fat: 218.7 g
- Carbohydrates: 468.6 g
- Protein: 208.7 g
- Cholesterol: 222.3 mg
Related Recipes:
Leave a Reply